Sorry I've been a little MIA on the blog. I've been scrapbooking, but I just haven't had the time to upload photos and blog about it. When it comes to cooking, we haven't been that adventurous lately either. It's hard to be adventurous on weeknights. That said, here is a list of what we're eating this week:
Monday - breakfast wraps (scrambled eggs, diced ham and shredded cheddar cheese in a gluten-free rice tortilla)
Tuesday - leftover gluten-free shepherd's pie with leftover gluten-free garlic cheese biscuits
Wednesday - sausage and rice pasta in red sauce
Thursday - not sure yet, but it's amazing what you can come up with after staring into the fridge for a few minutes. That's how I came up with the breakfast wraps idea. :)
What are you eating this week?