Now that my toddler is eating table foods, I'm trying to think of dinners that all three of us can enjoy! With the exception of Sunday night's Blue Apron meal (a little too spicy for a beginner eater, maybe) and Monday night's salmon (it was on sale!), everything else this week should satisfy my new eater. I mean, homemade spaghetti and meatballs has to be better than Chef Boyardee, and she ate almost a whole can of that stuff!Sunday: Spicy Beef and Lamb with Noodles
Monday: ginger salmon with smashed potatoes
Tuesday: out
Wednesday: spaghetti and meatballs
Thursday: leftovers
Friday: chicken quesadillas
Saturday: on our own
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