Hard to believe it is December already, right? Pretty soon we'll be celebrating Christmas and my 30th birthday. Where has 2013 gone???
I don't have the answer to that question, but I do have what we're eating this week!
Monday: Guava-Glazed Chicken & slaw (based on this pork recipe)*
Tuesday: on our own
Wednesday: Chalupa-Style Tostadas
Friday: pancakes and eggs with Tonic 02 syrup
Saturday: Ron's Chili
* new recipe!