Tuesday, May 7, 2013

Our Favorite Gluten-Free Products

This post has been a long time coming.

Here is a list of some of our favorite gluten-free foods. These are all items that replace gluten-containing foods, such as pasta and bread.

Bob's Red Mill Gluten-Free Pancake Mix

Bob's Red Mill Gluten-Free All-Purpose Flour

Trader Joe's Gluten-Free Rice Spaghetti, Penne, and Fusilli

Del Bole's No-Boil Gluten-Free Rice Lasagna

Betty Crocker Gluten-Free Chocolate Chip Cookie Mix

Schar Gluten-Free Crackers

Schar Gluten-Free Ciabatta Rolls

Udi's Gluten-Free Bread, Hamburger Buns, and Hot Dog Buns

Udi's Gluten-Free Pizza Crusts

Against the Grain Four-Cheese Gluten-Free Pizza Crust

Pacific Gluten-Free Chicken Broth

Imagine Gluten-Free Tomato Soup

Amy's Gluten-Free Vegetable Soup (note: this product says "may contain wheat")

Snyder's Gluten-Free Pretzels


Some of our favorite "oh hey, it's already gluten-free!" foods:

Mission White Corn Tortillas

Ortega Hard Taco Shells (we make our own taco seasoning)

Ken's salad dressings

Prego pasta sauce

Lay's original and wavy potato chips

Tostito's

Frito's

Mannwich

Rienzi beans

Cinnamon Chex (and most other Chex flavors, but cinnamon is my husband's favorite)


What are some of your favorite gluten-free foods? We're always looking for new stuff to try!


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